Aemono Restaurant at The International Culinary School at The Art Institute of California-Sunnyvale
Food Venue - Restaurant
1120 Kifer Rd
Sunnyvale, CA, United States, 94086
408-962-6444
Aemono@aii.edu
Originally submitted by NoraN47
2009-08-11 09:18:29
Last edited by NoraN47
2009-08-11 09:08:29
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Description
Aemono is a student-run restaurant that is part of the bigger International Culinary School at the Art Institute of California-Sunnyvale. The menu, which is created by chefs and students, changes seasonally. All menu items are sourced from within a 150 mile radius, and the restaurant was given Green Business status by Santa Clara county in March of 2009. Among the restaurant's green initiatives are energy-efficient equipment, fully recycled and fully compostable containers, green cleaning
products, and leftovers are donated to a local food bank. Additionally, cooking oil from the restaurant is converted into biofuel for Oakland city busses.
Aemono is a student-run restaurant that is part of the bigger International Culinary School at the Art Institute of California-Sunnyvale. The menu, which is created by chefs and students, changes seasonally. All menu items are sourced from within a 150 mile radius, and the restaurant was given Green Business status by Santa Clara county in March of 2009. Among the restaurant's green initiatives are energy-efficient equipment, fully recycled and fully compostable containers, green cleaning
products, and leftovers are donated to a local food bank. Additionally, cooking oil from the restaurant is converted into biofuel for Oakland city busses.
Open
Year Round
Year Round
Hours
Special Features
- Tasting Menu
- Lunch
- Dinner
- Vegetarian
Green Features
- Recycled Paper
- Energy Efficient Appliances
- Energy Efficient Lighting
- Organic Food
- Sourced Locally
- Recycling Program
- Green Cleaning Products
Activity Types
Award/Recognition